Our History

Rillette Bar is an off shoot of the Le Bistrot du Sommelier brand with home made charcuteries, a different set of hot food, an informal atmosphere where people can stand or sit around, mingle and relax with good food and a good selection of wines round the clock, anytime from lunch till late at night!

  • 2012

    Le Bistrot du Sommelier moves from Prinsep Street to Armenian Street

  • 2012

    Rillette Bar is established on the 2nd level of Le Bistrot du Sommelier

  • 2014

    Chef Brandon Foo takes over the reins from Chef Patrick Heuberger